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Appetizers

Vegetable Samosa

Deep-fried crispy pastries stuffed with potatoes, peas and spices and served with chutney.

Chatpate

Crunchy puffed rice, potatoes, green peas, chickpeas, cucumber, cilantro, tomatoes, onion, fresh chilis, and Nepali spices.

Aalu Dum

Traditional spicy boiled potatoes; pan-fried with Nepali spices. Served with chutney.

Sel Roti

Ring of rice sweetbread fried golden and served with chutney

Papad

Himalayan lentil crackers deep fried and served crispy

MAIN DISHES

Thukpa

A rich chickpea and potato stew topped with fresh cilantro and served with Nepali chutney

Vegetable, pork, or chicken

Chow Mein

Stir-fried noodles with cabbage, carrots, bell peppers, onions, boiled chickpeas, and your choice of protein seasoned with soy sauce, cumin, coriander, and chili powder

Vegetable, pork, or chicken

King Thakali Sets

A traditional Nepali meal served on a single plate with rice, dal, vegetable curry, pickles, papad, and ghee.

Vegetable, pork, or lamb

Nepali Curry

Traditional curries prepared with aromatic herbs and spices

Matar Paneer Tikka Masala, Chicken Tikka Masala, Vegetable, Mushroom, Curried Chicken, Curried Goat

Fried Rice

Basmati rice stir-fried with fresh vegetables, herbs, and Nepali spices


Vegetable, Shrimp, Chicken

Biryani

Fragrant Basmati Rice cooked with butter, tomato, green pepper, garlic, and aromatic Nepali spices.


Chicken, Lamb

BREADS AND SIDES

Naan

Garlic or Plain

Plain Roti

Puri

Nepali Chutney

Dal

Desserts

Kheer

Traditional creamy rice pudding

Mango Sticky Rice

Sweet sticky rice served with mango

Gulab Jamun

Soft milk-based dumplings soaked in a fragrant sweet syrup